The Eat Local Challenge has started in our state this past Friday and runs until Sunday. It's a ripe time within the season to put you money where your mouth and taste buds should be- straight to the source vs mega-agri-biz farms that have monopolized and literally ruined not only the soil and land, but generations of farmers that have tilled the Earth and provided for countess mouths and minds.
Raj Patel's book Stuffed and Starved and continued efforts are blazing nicely ahead and there is a nice tidbit over at Grist Mill worth the read.
Bonne Appetite!
Never does nature say one thing and wisdom another.
-Juvenal
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